MIST continues to make a name for itself as Omotesando Hills’ sole rahmen establishment.
Enjoy a bowl of our trademark soy or salty rahmen for lunch. Health-conscious customers in particular are recommended to try our plum-salt ryumen noodles, topped with dried plums, shredded kelp and perilla leaves.

Our dinner menu, in addition to stand-alone rahmen, features a` la carte and course menu selections that test the boundaries of rahmen as a delicacy. Entries include those made with soft, sweet and juicy Tengen pork from Yamagata Prefecture, and delightful, edible surprises such as vichyssoise made using a mix of different rahmen broths. For course menus, we offer the Concept Course, which requires a reservation two days in advance, and a simpler course that can be ordered that very day. Both courses are punctuated with a serving of MIST’s famous rahmen.

Along with a replete wine list, MIST also offers a full side dish menu. Our renowned Tengen pork is served in popular grill fashion in our course menus, and is also featured in smoked dishes and salads. Additionally, the soft, flavorful smoked pork that tops our rahmen here at MIST is cut into thick strips and smoked to perfection.

Discover a new take on tasty in this stylish atmosphere.